COVID-19 Update – February 10, 2021
Assuming that it is deemed safe, small, in-person classes will be held Jan.- March. We are also able to offer customized virtual classes so contact us directly if that works better for your family. We currently looking at the possibilities for summer camps. Looking forward to cooking with your kids again soon. In the meantime, be well.
Faith Anaya, Owner
Kids Cook! classes are held year-round. September through May we offer after-school and weekend classes. Our week-long summer camps are in June and July. We are closed the first two weeks in August and the last two weeks in December.
Note: Our small classes mean that everyone cooks! All our classes are totally hands-on. Plus, we serve fresh fruit and milk or water with all Kids Cook! menus.
Questions? Contact us.
Safety Protocols for In-Person Cooking Classes
- All staff, teachers and students will have their temperature checked before entering the facility.
- All staff, teachers and students will be asked to respond to a screening tool before entering the facility.
- Masks are required for all staff, teachers and students.
- All staff, teachers and students will wash their hands following CDC guidelines.
- Any student who shows any COVID-19 symptoms will be isolated and must be picked up within 30 minutes. A parent will be notified immediately.
- Students will be in “pods” of no more than 4 students each. Stations will be set up so that students can distance from one another.
In-Person Classes – Winter 2021
In-person classes will return to Eggshells Kitchen Company in January.
Kids Cook! at Eggshells
February 21& 28, March 7 & 14, 2021
2 – 4 pm
Open to kids 10 years old & up
$65 per class or three classes $180
Includes all ingredients, supplies, recipes and snacks
Maximum enrollment: 6 students
We are delighted to be cooking with kids at Eggshells Kitchen Company! Sign up for one or more classes – menus will be different. As always, the classes are entirely hands-on and kids will get lots of practice with seasonal recipes.
Faith Anaya & her Kids Cook! team lead young cooks on a delectable, culinary skills-building adventure. Students receive training in kitchen safety, cooking and food preparation while learning about nutrition and good health in a fun, interactive, hands-on environment.
Held at Eggshells Kitchen Company, 5501 Kavanaugh Blvd., Suite K, Little Rock 72207 Register directly online at: https://www.eggshellskitchencompany.com/collections/cooking-classes Or call Eggshells at 501-664-6900. In accordance with our safety policies, children must meet the minimum age requirement.
Feb 21 All About Eggs – FULL
Feb 28 Breakfast Recipes – A few places open
Mar 7 Around the World with Chicken – 3 Ways, 3 Countries, 3 Continents – A few places open
Mar 14 Spring Baking: Savory & Sweet – A few places open
Kids Cook! at Eggshells: In-Store Classes
If in-store classes are deemed safe, we will proceed as planned (days, times, fees) with a maximum of 8 students per session. Mask and distancing policies will be in accordance with state guidelines. The applicable, revised cancellation policy for in-store classes only at Eggshells is: Fees are due at the time of sign-up in order to reserve your place. In order to avoid being charged the full price of the class, cancellations must be made 7 days in advance. Registrations cancelled 7 days in advance will receive store credit. In the event that Eggshells/Kids Cook! cancels the classes all fees will be refunded in full.
Thank you for choosing Kids Cook!